Easy Baked Artichokes - SO good and SOOO easy!!! All the flavors of stuffed artichokes without all the work. Canned artichokes, olive oil, garlic, bread crumbs and parmesan cheese. Only takes a minute to make! Great with steak, chicken pork and even pasta! LOVE quick and easy side dish recipes!
Preheat oven to 375ºF. Spray a 9x9-inch pan with cooking spray.
Pour artichoke hearts into prepared pan. Drizzle artichokes with olive oil. Sprinkle garlic powder, salt and pepper over artichokes. Top with bread crumbs and parmesan cheese.
Bake uncovered for 20 to 25 minutes, until golden.
Notes:
Substitute crushed pork rinds and some Italian seasoning for the breadcrumbs for a gluten-free/low-carb/keto-friendly dish.